This is something I've wanted to do for a while. Not just one, I mean, but a series- after a fashion. The plan is to create a cooking/baking tutorial once a week- work permitting. ^^
Lemon-herb is, admittedly, my second favorite way to prepare salmon. My first would be teriyaki, but I had a craving for this recently.
At any rate, I hope people find this/these to be helpful and enjoyable!